“Cooking and Baking with Lavender” to help out any novices who want to jump on board to discover the wonders of lavender in the kitchen.
Magdelena has been cooking and baking for over 30 years. She has created an "outstanding collection of recipes for cookies, cakes, breads, appetizers, soups, sauces, vegetables, poultry, fish and meats using dry lavender, fresh lavender and lavender sugar".